Wednesday, May 31, 2017
60 Ways to Salad
I'm known for my artistic, creative and delicious salads among my friends so I couldn't wait for my copy of Food 52 Mighty Salads. Food 52 series continues to delight and inspire. Although it's Food 52, the book shows you 60 new ways to turn salad into dinner.
What I like most about this book is it shows you salads can be fulfilling and tasty without too much fuss. You can use what you have on hand, in the garden, even leftovers to make a sumptuous satisfying meals. There really aren't rules. You don't really need recipes. And in the summer, when the temperature hits triple digits, you'll look forward to eating salads every day because you'll know no two salads need be the same.
I received this book from Blogging for Books in exchange for my honest review.
Labels:
Blogging for Books,
Food 52,
Lucy Wang,
Salad,
Sensuous Gourmet
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment