POWER PLATES
If you're a lifelong omnivore who loves variety and meat, the prospect of becoming a vegan can be awfully frightening. No eggs, no butter, no meat ever? Simply cooking a delicious meal for vegans struck fear in me. Whether or not we are committed vegans, most of us do have friends who are vegan or vegetarian, and most of us are trying to eat healthier, better.
That's what I love about Power Plates. Power to the all people who want to eat more nutritionally balanced meals. While I'm not sure I can ever become vegan (never say never!), I am eating more plant-based diet, and enjoy organic gardening.
One of my fears about becoming vegan is based on the fear that I will be eating the same boring thing after another. This is where Power Plates really helps allay those fears. The photos are full of color, vibrancy, and whet your appetite. The butternut squash salad with red quinoa and pumpkin seeds looks wonderful. Just picked up some tempeh, inspired by the balsamic-glazed tempeh and vegetables over soft polenta The ingredients are easy to find, and recipes easy to follow -- a major plus as most of us lead busy, hectic lives.
Power up, this book is a win-win.
I received this book from Blogging for Books in exchange for my honest review.
