Lucky Peach, Lucky Me!
I had the Momofuku cookbook and many of the recipes were quite involved, so I never really used it. So I looked forward to this cookbook promising recipes to dishes I might actually have the time to create. The pantry is useful especially to novices. For example, Hainan chicken is one of my favorite dishes, so I'm happy to have an easy tasty recipe. The soy-braised short ribs look sumptuous and do-able, too. My mother used to make the best lion's head meatballs so naturally I enjoyed reading Peter's version. All the photos are worth a 1,000 calories (or more), and lucky me, all the recipes are "Chineasy."
I received this book from Blogging for Books in exchange for an honest review.
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